10:10:10
Starters
Chicken Tikka Starter
Juicy chicken pieces marinated overnight in yoghurt with Indian spices and barbecued in the tandoori clay oven
Lamb Tikka Starter
Lamb cubes marinated overnight in yoghurt with Indian spices and barbecued in the tandoori clay oven
Chicken Chat With Puri
Juicy pieces of chicken, cooked with special chat massala spices served with puri bread
King Prawn Sizzler With Puri
King Prawn with Shell cooked in a medium but spicy sauce. Served with puri bread and salad
Tandoori Cuisine
Served with Salad
Tandoori Chicken Main
On the bone. Half a spring chicken, marinated in spices and cooked in a clay oven
House Specialities
Rice not included
Murgh Shakoti
Fairly hot, Tender pieces of chicken breast, cooked with fresh spices including curry leaves, garlic, coriander and chillies
Himalayen Chilli Chicken
Fairly hot, Juicy pieces of chicken breast cooked in special spices with onions and chillies to give a distinctive sweet and fairly hot flavour
Chicken Rezela
Fairly hot, Chicken cooked with onions, green peppers, yoghurt and fairly hot spice
Lamb Rezela
Fairly hot, Lamb cooked with onions, green peppers, yoghurt and fairly hot spice
Fish Jalfrezi
Fairly Hot, Succulent pieces of Indian tilapia fish fillet cooked with diced onions and green peppers in a fairly hot sauce
Gosth Chilli Fry
Fairly Hot, Tender pieces of lamb, marinated in corn flour and soya sauce, stir fried with fresh green chillies, spring onions and peppers
Padina Gosth
Medium, Spring lamb cooked with a blend of medium spices and fresh garden mint
Padina Chicken
Medium, Spring chicken cooked with a blend of medium spices and fresh garden mint
Sathkari Gosht
Fairly Hot dish.Tender pieces of lamb cooked with wild lemon and naga chilli
Rajasthani Royal Delight
Medium, Contains nuts, Succulent breast of chicken cooked with spiced mince meat, simmered in medium hot creamy sauce tossed with almonds and coconut
Mango Chicken
Mild, Contains nuts, Juicy pieces of chicken tikka sliced and cooked in a mild and sweet creamy sauce, with coconut almonds and mango
Korai
Mild, Punjab speciality. Authentic dish cooked with tomato, onion and green pepper. Than sizzled in a saucepan with a touch of ghee, garlic and ginger for enhanced aromatic flavour
Vegetable Dishes
Tandoori Traditional Breads